MediasDownload book cover imageLe porc du Québec : plus de 100 recettes 100% porc Be the first to provide feedbackTechnical specificationsRelease dateSeptember 27th 2017LanguageFrenchPublisherCARACTERECategoriesCooking / Meat Accessibility No information is available regarding the accessibility of the format PaperFor your next book, our booksellers recommendTartares & carpaccios: 100 combinaisons fraîches et raffinéesAndrea Jourdan, Philip Jourdan$24.95Sushi à la maisonGeneviève Everell$26.95Recettes fumées au barbecue ou au fumoirJamie Purviance, Tim Turner$24.95